Clove (syzygium aromaticum) is one of the most valuable spices that has been used for centuries as food preservative and for many medicinal purposes. Clove is native of indonesia but nowadays is cultured in several parts of the world including brazil in the state of bahia.it is commonly used in garam masala, salads, pickles, and biryanis. Clove is mainly produced in countries like indonesia, malaysia, india, sri lanka, tanzania, and madagascar. Clove may have several medicinal properties like antioxidant, pain-killing, antibacterial and antiviral. The plant comes in a healthy, well-rooted condition, ready for transplanting into your favorite garden bed, planter, or decorative pot. Its vibrant leaves and sturdy stem ensure long-term growth and easy maintenance, requiring only basic care such as regular watering, occasional pruning, and periodic feeding with organic fertilizer.