Vietnam super early jack, known for its all-season availability, is a favored variety of jackfruit. Originating from vietnam, this cultivar bears fruit early in the season, ensuring a continuous harvest throughout the year. With its sweet and aromatic flesh, it offers a delightful taste experience.edible and culinary uses: both the edible fruit and seed can be eaten raw or prepared in various ways. Carbohydrate-rich pulp from immature fruit is commonly prepared as a vegetable. As the fruit ripens, some carbohydrates are converted into sugars, enhancing sweetness. The plant comes in a healthy, well-rooted condition, ready for transplanting into your favorite garden bed, planter, or decorative pot. Its vibrant leaves and sturdy stem ensure long-term growth and easy maintenance, requiring only basic care such as regular watering, occasional pruning, and periodic feeding with organic fertilizer.